The best wines of Maharashtra
Discover the best wines of Maharashtra as well as the best winemakers of Maharashtra and estates of Maharashtra to visit. Explore the popular grape varieties of Maharashtra and the best vintages to taste in this region.
Looking for a good wine of Maharashtra among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Maharashtra. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Maharashtra with technical and enological descriptions.
Want to buy a red wine of Maharashtra cheap or sell a red wine of Maharashtra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Maharashtra go well with generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, pizza queen with merguez or potjevleesch.
On the nose the red wine of the region of Maharashtra. often reveals types of flavors of smoke, earthy or plum and sometimes also flavors of non oak, earth or oak.
India's leading wine state with ~52 wineries around Nashik ("Wine Capital of India"), Deccan Plateau at 550-600 m sheltered by the Ghats, harvests in February. Sauvignon Blanc, Chenin Blanc and Viognier are the signature whites: lively and aromatic with citrus, tropical fruits, white flowers and a herbaceous touch. Ample Chardonnay. Spiced Shiraz, full Cabernet, generous Zinfandel and supple Merlot for sun-drenched reds.
Sula Vineyards as the flagship.
Want to buy a white wine of Maharashtra cheap or sell a white wine of Maharashtra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Maharashtra go well with generally quite well with dishes of beef, veal or pork such as recipes of shoulder of suckling lamb confit with herbs, very soft beef bourguignon or chinchards with white wine and grapes.
On the nose the white wine of the region of Maharashtra. often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of minerality, earth or microbio.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Want to buy a sparkling wine of Maharashtra cheap or sell a sparkling wine of Maharashtra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Maharashtra go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken pie, sun burger or cream and tuna quiche.
On the nose the sparkling wine of the region of Maharashtra. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
Want to buy a pink wine of Maharashtra cheap or sell a pink wine of Maharashtra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Maharashtra go well with generally quite well with dishes of beef, veal or pork such as recipes of beef with onions chinese style, veal paupiettes à la bourguignonne or broccoli gratin.
On the nose the pink wine of the region of Maharashtra. often reveals types of flavors of oak.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Want to buy a natural-sweet wine of Maharashtra cheap or sell a natural-sweet wine of Maharashtra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Maharashtra go well with generally quite well with dishes of beef, lamb or veal such as recipes of fondue vigneronne au vin rouge, lamb tagine with figs or tunisian pasta.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.