Looking for a good wine of Four Mile Creek of Ontario among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Four Mile Creek. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Four Mile Creek with technical and enological descriptions.
Want to buy a red wine of Four Mile Creek cheap or sell a red wine of Four Mile Creek at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Four Mile Creek go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of autumn beef bourguignon, simple pork roast or deer jig.
On the nose the red wine of the region of Four Mile Creek. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Four Mile Creek. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Four Mile Creek? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Four Mile Creek.
The wine region of Four Mile Creek is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Pondview or the Domaine Peller Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Four Mile Creek are Cabernet-Sauvignon, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Four Mile Creek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, spices or red fruit.
In the mouth of Four Mile Creek is a powerful with a nice freshness. We currently count 25 estates and châteaux in the of Four Mile Creek, producing 74 different wines in conventional, organic and biodynamic agriculture. The wines of Four Mile Creek go well with generally quite well with dishes of beef, pork or game (deer, venison).
Want to buy a white wine of Four Mile Creek cheap or sell a white wine of Four Mile Creek at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Four Mile Creek go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, grilled sea bass with herbs or broccoli and blue cheese quiche without pastry.
On the nose the white wine of the region of Four Mile Creek. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of microbio, oak or non oak. In the mouth the white wine of the region of Four Mile Creek. is a powerful with a nice freshness.
A wine route planned in the region of Four Mile Creek? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Four Mile Creek.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Want to buy a pink wine of Four Mile Creek cheap or sell a pink wine of Four Mile Creek at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Four Mile Creek go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simple pork roast, italian tabbouleh or chicken in sauce.
On the nose the pink wine of the region of Four Mile Creek. often reveals types of flavors of vegetal, red fruit or oak.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of Four Mile Creek cheap or sell a sweet wine of Four Mile Creek at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Four Mile Creek go well with generally quite well with dishes such as recipes .
On the nose the sweet wine of the region of Four Mile Creek. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of dried fruit, tropical fruit.
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
