Winery Between The LinesRosé
Pink wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery Between The Lines in the region of Ontario often reveals types of flavors of oak, red fruit.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Between The Lines matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pumpkin and bacon pie, pan-fried potatoes with smoked salmon and rosemary or chicken on a bed of summer vegetables.
Details and technical informations about Winery Between The Lines's Rosé.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Rosé from Winery Between The Lines are 0
Informations about the Winery Between The Lines
The Winery Between The Lines is one of of the world's great estates. It offers 18 wines for sale in the of Four Mile Creek to come and discover on site or to buy online.
The wine region of Four Mile Creek
The wine region of Four Mile Creek is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Pondview or the Domaine Peller Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Four Mile Creek are Cabernet-Sauvignon, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Four Mile Creek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, spices or red fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
