Looking for a good wine of Danubian Plains among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Danubian Plains. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Danubian Plains with technical and enological descriptions.
Want to buy a red wine of Danubian Plains cheap or sell a red wine of Danubian Plains at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Danubian Plains go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, kapama of lamb (traditional bosnian dish) or duck confit parmentier.
On the nose the red wine of the region of Danubian Plains. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
A wine route planned in the region of Danubian Plains? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Danubian Plains.
The wine region of Danubian Plains of Bulgaria. Wineries and vineyards like the Château Burgozone or the Château Burgozone produce mainly wines red, white and pink. The most planted grape varieties in the region of Danubian Plains are Merlot, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Danubian Plains often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
We currently count 4 estates and châteaux in the of Danubian Plains, producing 34 different wines in conventional, organic and biodynamic agriculture. The wines of Danubian Plains go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Danubian Plains cheap or sell a white wine of Danubian Plains at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Danubian Plains go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon à la plancha with vegetables, fish fondue or quiche with bacon and gruyère cheese.
On the nose the white wine of the region of Danubian Plains. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A wine route planned in the region of Danubian Plains? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Danubian Plains.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a pink wine of Danubian Plains cheap or sell a pink wine of Danubian Plains at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Danubian Plains go well with generally quite well with dishes of beef, lamb or pork such as recipes of baked marrow bones, chicken with merguez and tomatoes or the garbure.
On the nose the pink wine of the region of Danubian Plains. often reveals types of flavors of red fruit.
A wine route planned in the region of Danubian Plains? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Danubian Plains.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
The week-long trip into one of France’s most exciting appellations with closed-door access to some of the most revered vineyards and their cellars will be going ahead this June. Walls has curated a trip to highlight the very best the Rhône has to offer – a 360 trip that encompasses great food, delicious wine, sightseeing and downtime – where he’ll be imparting his expert knowledge of the region, honed over the years. Download trip brochure Trip Highlights Include: Meeting some of the greatest ...
In 1932, the Italian government expanded the boundaries of Chianti to incorporate neighbouring territories where grapes and chianti-style wines had long been produced. And in 1967, four years after the enactment of the Italian DOC system (Denominazione di Origine Controllata), the first official Chianti DOC was created, including seven sub-zones: Colli Fiorentini, Colli Senesi, Rùfina, Colli Aretini, Colline Pisane and Montalbano, plus the original Chianti Classico. The entire area was elevated ...
Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...
