Winery Lovico - Gamza

Winery LovicoGamza

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gamza of Winery Lovico is a red wine from the region of Suhindol of Danubian Plains.
This wine generally goes well with beef
The Gamza of the Winery Lovico is in the top 5 of wines of Suhindol.

Wine flavors and olphactive analysis

On the nose the Gamza of Winery Lovico in the region of Danubian Plains often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Food and wine pairings with Gamza

Pairings that work perfectly with Gamza

Original food and wine pairings with Gamza

The Gamza of Winery Lovico matches generally quite well with dishes of beef such as recipes of venison leg in casserole.

Details and technical informations about Winery Lovico's Gamza.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Gamza - 2018
In the top 5 of of Suhindol wines
Average rating: 3.61110.50
Gamza - 2017
In the top 5 of of Suhindol wines
Average rating: 3.51110.50
Gamza - 2016
In the top 5 of of Suhindol wines
Average rating: 3.211100
Gamza - 2015
In the top 5 of of Suhindol wines
Average rating: 3.111100
Gamza - 2014
In the top 5 of of Suhindol wines
Average rating: 3.51110.50
Gamza - 2013
In the top 5 of of Suhindol wines
Average rating: 311100
Gamza - 2011
In the top 5 of of Suhindol wines
Average rating: 2.911100

The best vintages of Gamza from Winery Lovico are 2018, 2017, 2014, 2016 and 2015.

Informations about the Winery Lovico

The winery offers 85 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Suhindol in the region of Danubian Plains

The Winery Lovico is one of of the world's greatest estates. It offers 44 wines for sale in the of Suhindol to come and discover on site or to buy online.

Top wine Danubian Plains
In the top 400 of of Bulgaria wines
In the top 3 of of Suhindol wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Suhindol

The wine region of Suhindol is located in the region of Danubian Plains of Bulgaria. Wineries and vineyards like the Domaine Lovico or the Domaine Lovico produce mainly wines red, white and pink. The most planted grape varieties in the region of Suhindol are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Suhindol often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.


The wine region of Danubian Plains

The wine region of Danubian Plains of Bulgaria. Wineries and vineyards like the Château Burgozone or the Château Burgozone produce mainly wines red, white and pink. The most planted grape varieties in the region of Danubian Plains are Merlot, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Danubian Plains often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Gourmet

Unproductive shoot growing on the trunk of the vine.

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