Winery LovicoMavrud
Red wine
This wine generally goes well with
The Mavrud of the Winery Lovico is in the top 5 of wines of Suhindol.
Details and technical informations about Winery Lovico's Mavrud.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Mavrud from Winery Lovico are 2012, 0
Informations about the Winery Lovico
The Winery Lovico is one of of the world's greatest estates. It offers 44 wines for sale in the of Suhindol to come and discover on site or to buy online.
The wine region of Suhindol
The wine region of Suhindol is located in the region of Danubian Plains of Bulgaria. Wineries and vineyards like the Domaine Lovico or the Domaine Lovico produce mainly wines red, white and pink. The most planted grape varieties in the region of Suhindol are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Suhindol often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Danubian Plains
The wine region of Danubian Plains of Bulgaria. Wineries and vineyards like the Château Burgozone or the Château Burgozone produce mainly wines red, white and pink. The most planted grape varieties in the region of Danubian Plains are Merlot, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Danubian Plains often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
