Wines made from Ribolla gialla grapes of Venezia Giulia
Discover the best wines made with Ribolla gialla as a single variety or as a blend of Venezia Giulia.
More informations about the variety Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
More informations about the region of Frioul-Vénétie Julienne
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
What are the typical flavors of the Ribolla gialla grape variety?
- Citrus fruitPresent in 15% of Ribolla gialla
- Tree fruitPresent in 15% of Ribolla gialla
- EarthPresent in 15% of Ribolla gialla
- VegetalPresent in 13% of Ribolla gialla
- MicrobioPresent in 10% of Ribolla gialla
- OakPresent in 10% of Ribolla gialla
- Non oakPresent in 8% of Ribolla gialla
- FloralPresent in 6% of Ribolla gialla
- SpicesPresent in 5% of Ribolla gialla
- Tropical fruitPresent in 5% of Ribolla gialla
- CitrusPresent in 5% of Ribolla gialla
- ApplesPresent in 4% of Ribolla gialla
- PeachPresent in 4% of Ribolla gialla
- LemonPresent in 4% of Ribolla gialla
- Dried fruitPresent in 3% of Ribolla gialla
- AlmondsPresent in 3% of Ribolla gialla
- CreamPresent in 3% of Ribolla gialla
- PearPresent in 3% of Ribolla gialla
- StrawPresent in 3% of Ribolla gialla
- HoneyPresent in 3% of Ribolla gialla
News about the grape variety Ribolla gialla
The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles
The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...
Walls: Discovering St-Joseph estate Martine & Christian Rouchier
A couple of weeks ago, I was looking up at some terraced vineyards in St-Joseph with an Australian friend. He remarked that he’d never seen a steep vineyard like this in his home country. Who could afford to rip out the trees, build the access roads, construct the terraces, and plant the vines, without being certain beforehand that the resulting wine could be sold at prices high enough to recoup the investment? It might not be the most romantic way of looking at it. But that’s the modern reality ...
Rhône 2020: best-value wines
In his Rhône 2020 vintage report Matt Walls found fresh, vibrant and deliciously drinkable wines across the Northern and Southern appellations, with many wines being approachable now. Given that many wines won’t last as long as previous vintages such as 2016, 2017 and 2019, this could make the 2020s great value picks for immediate drinking. Scroll down to see Matt’s best-value Rhône 2020 tasting notes and scores Walls noted that this is the freshest vintage for whites since 2014, so lovers ...
Discover the best wines made with Ribolla gialla of Venezia Giulia
- The best wines made with Ribolla gialla grapes of Friuli Aquileia
- The best wines made with Ribolla gialla grapes of Friuli Grave
- The best wines made with Ribolla gialla grapes of Friuli Isonzo
- The best wines made with Ribolla gialla grapes of Friuli Latisana
- The best wines made with Ribolla gialla grapes of Venezia Giulia