Wines made from Pinot noir grapes of Rheinhessen - Page 2
Discover the best wines made with Pinot noir as a single variety or as a blend of Rheinhessen.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
What are the typical flavors of the Pinot noir grape variety?
- Red fruitPresent in 5% of Pinot noir
- EarthPresent in 2% of Pinot noir
- Tree fruitPresent in 1% of Pinot noir
- Non oakPresent in 1% of Pinot noir
- OakPresent in 1% of Pinot noir
- SpicesPresent in 1% of Pinot noir
- Black fruitPresent in 1% of Pinot noir