
Winery Georg Gustav HuffRosé Dry
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Rosé Dry
Pairings that work perfectly with Rosé Dry
Original food and wine pairings with Rosé Dry
The Rosé Dry of Winery Georg Gustav Huff matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with red fruits, cantonese rice or cassoulet of yesteryear.
Details and technical informations about Winery Georg Gustav Huff's Rosé Dry.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Georg Gustav Huff
The Winery Georg Gustav Huff is one of of the world's great estates. It offers 65 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














