Wines made from Malbec grapes of Mendoza
Discover the best wines made with Malbec as a single variety or as a blend of Mendoza.
More informations about the variety Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
More informations about the region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
What are the typical flavors of the Malbec grape variety?
- OakPresent in 85% of Malbec
- Black fruitPresent in 74% of Malbec
- Non oakPresent in 73% of Malbec
- SpicesPresent in 71% of Malbec
- EarthPresent in 69% of Malbec
- Red fruitPresent in 62% of Malbec
- MicrobioPresent in 45% of Malbec
- Dried fruitPresent in 35% of Malbec
- FloralPresent in 34% of Malbec
- OakyPresent in 25% of Malbec
- ChocolatePresent in 25% of Malbec
- VegetalPresent in 25% of Malbec
- VanillaPresent in 24% of Malbec
- PepperPresent in 23% of Malbec
- PlumPresent in 23% of Malbec
- BlackberryPresent in 23% of Malbec
- Dark fruitPresent in 22% of Malbec
- CherryPresent in 22% of Malbec
- Black fruitsPresent in 22% of Malbec
- LeatherPresent in 21% of Malbec
Discover the best wines made with Malbec of Mendoza
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