Wines made from Lambrusco grapes of Italy
Discover the best wines made with Lambrusco as a single variety or as a blend of Italy.
More informations about the variety Lambrusco
Lively, fruity lightly sparkling reds with an intense ruby robe and rosy foam, smooth tannins and a gulping palate of signature red fruits (strawberry, raspberry, cherry), violet, plum and floral notes. A festive and thirst-quenching profile available dry, off-dry and sweet. Stars of Lambrusco di Sorbara DOC, Grasparossa di Castelvetro DOC and Salamino di Santa Croce DOC. Family of native Italian grapes from Emilia-Romagna.
More informations about the wines of Italy
Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.
What are the typical flavors of the Lambrusco grape variety?
- Red fruitPresent in 10% of Lambrusco
- Black fruitPresent in 5% of Lambrusco
- OakPresent in 3% of Lambrusco
- Non oakPresent in 2% of Lambrusco
- EarthPresent in 2% of Lambrusco
- MicrobioPresent in 2% of Lambrusco
- VegetalPresent in 2% of Lambrusco
- Tree fruitPresent in 2% of Lambrusco
- Citrus fruitPresent in 2% of Lambrusco
- Dried fruitPresent in 2% of Lambrusco
- CreamPresent in 1% of Lambrusco
- CherryPresent in 1% of Lambrusco
- CitrusPresent in 1% of Lambrusco
- ApplesPresent in 1% of Lambrusco
- EarthyPresent in 1% of Lambrusco
- BlackberryPresent in 1% of Lambrusco
- BlueberryPresent in 1% of Lambrusco
- MineralityPresent in 1% of Lambrusco
- Red fruitPresent in 1% of Lambrusco
- StrawberriesPresent in 1% of Lambrusco