Wines made from Johanniter grapes of Netherlands
Discover the best wines made with Johanniter as a single variety or as a blend of Netherlands.
More informations about the variety Johanniter
Aromatic, structured whites with a full palate and firm acidity, showing aromas of yellow fruits (peach, apricot), citrus, white flowers, honey and mineral notes reminiscent of Riesling. Refreshing. Mildew- and powdery-mildew-resistant interspecific variety, a driver of organic viticulture in northern regions: Germany (Baden), Switzerland, Netherlands, Belgium, UK and Denmark. German hybrid created in 1968 in Freiburg (Riesling × Seyve-Villard).
More informations about the wines of Netherlands
The Netherlands is a country in Northern Europe, often referred to as "Holland". The latter is the name of the former county in the western Netherlands where the key cities of Amsterdam, Rotterdam and The Hague are located. Holland is a constituent country of the Kingdom of the Netherlands, which includes Aruba, Curaçao and Sint Maarten, its overseas island territories in the Caribbean. To complicate matters further, the demonym for the Netherlands is "Dutch".
What are the typical flavors of the Johanniter grape variety?
- Tree fruitPresent in 8% of Johanniter
- Citrus fruitPresent in 5% of Johanniter
- EarthPresent in 4% of Johanniter
- Tropical fruitPresent in 3% of Johanniter
- CitrusPresent in 1% of Johanniter