Winery Achterhoekse Johanniter

White wine of Gelderland of Netherlands

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Johanniter of Winery Achterhoekse is a white wine from the region of Gelderland.
This wine generally goes well with

Details and technical informations about Winery Achterhoekse's Johanniter.

Winery

Winery Achterhoekse

Grape varieties

Johanniter

Region/Great wine region

Gelderland

Country

Netherlands

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

Last vintages of this wine

Johanniter - 2016

In the top 100 of of Gelderland wines

Average rating: 3.3

The best vintages of Johanniter from Winery Achterhoekse are 2016

Informations about the Winery Achterhoekse

The winery offers 45 different wines.

Its wines get an average rating of 3.3.

It is in the top 20 of the best estates in the region

It is located in Gelderland

The Winery Achterhoekse is one of of the world's great estates. It offers 24 wines for sale in the of Gelderland to come and discover on site or to buy online.

The wine region of Gelderland

The wine region of Gelderland of Netherlands. Wineries and vineyards like the Domaine Betuws Wijndomein or the Domaine Betuws Wijndomein produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gelderland are Johanniter, Regent and Solaris, they are then used in wines in blends or as a single variety. On the nose of Gelderland often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of earth, tree fruit or citrus fruit.

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