Winery Kus Van ThérèseBobal

Pink wine of Vinos de Pago of Spain

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Bobal of Winery Kus Van Thérèse is a pink wine from the region of Vinos de Pago.
This wine generally goes well with

Details and technical informations about Winery Kus Van Thérèse's Bobal.

Winery

Winery Kus Van Thérèse

Grape varieties

Bobal

Region/Great wine region

Vinos de Pago

Country

Spain

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

Last vintages of this wine

Bobal - 2016

In the top 100 of of Vinos de Pago wines

Average rating: 3.1

Bobal - 0

In the top 100 of of Vinos de Pago wines

Average rating: 3.2

The best vintages of Bobal from Winery Kus Van Thérèse are 0, 2016

Informations about the Winery Kus Van Thérèse

The winery offers 15 different wines.

Its wines get an average rating of 3.5.

It is in the top 15 of the best estates in the region

It is located in Vinos de Pago

The Winery Kus Van Thérèse is one of of the world's great estates. It offers 17 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

In the top 550 of of Spain wines

In the top 250 of of Vinos de Pago wines

In the top 65000 of pink wines

In the top 1500000 wines of the world

The wine region of Vinos de Pago

Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.