Wines made from Johanniter grapes of Flevoland
Discover the best wines made with Johanniter as a single variety or as a blend of Flevoland.
More informations about the variety Johanniter
Aromatic, structured whites with a full palate and firm acidity, showing aromas of yellow fruits (peach, apricot), citrus, white flowers, honey and mineral notes reminiscent of Riesling. Refreshing. Mildew- and powdery-mildew-resistant interspecific variety, a driver of organic viticulture in northern regions: Germany (Baden), Switzerland, Netherlands, Belgium, UK and Denmark. German hybrid created in 1968 in Freiburg (Riesling × Seyve-Villard).
More informations about the region of Flevoland
Pioneer vineyard of the Netherlands (polders reclaimed from the sea, young fertile soils), Lelystad and Zeewolde. Modern disease-resistant Piwi varieties (Solaris, Souvignier Gris, Johanniter, Cabernet Cortis, Regent) — lively and aromatic whites with citrus, exotic fruits, white flowers and a fresh herbaceous touch, and supple reds with red fruits and a spiced touch. Müller-Thurgau, Auxerrois and Pinot Gris as complements. Young, organic and innovative Dutch identity.