Top 100 red wines of Rioja - Page 2

Discover the top 100 best red wines of Rioja as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Rioja and the best vintages to taste in this region.

Discovering the wine region of Rioja

Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.

5% red vineyard along the Ebro. Benchmark age-worthy wines.

Discover the grape variety: Garnacha

Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.

Food and wine pairing with a red wine of Rioja

red wines from the region of Rioja go well with generally quite well with dishes of beef, lamb or veal such as recipes of beef goulash, sauté of lamb or veal fillet stroganoff.

Organoleptic analysis of red wine of Rioja

On the nose in the region of Rioja often reveals types of flavors of oaky, earth or oak and sometimes also flavors of cherry, blackberry or tobacco. In the mouth in the region of Rioja is a powerful with a nice balance between acidity and tannins.