
Winery QuirusCrianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Crianza of the Winery Quirus is in the top 80 of wines of Rioja Alta.
Taste structure of the Crianza from the Winery Quirus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza of Winery Quirus in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Crianza
Pairings that work perfectly with Crianza
Original food and wine pairings with Crianza
The Crianza of Winery Quirus matches generally quite well with dishes of beef, lamb or veal such as recipes of american fillet (belgian-style beef tartar), oriental stew with couscous or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Quirus's Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Crianza from Winery Quirus are 2012, 0, 2014, 2010
Informations about the Winery Quirus
The Winery Quirus is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja Alta to come and discover on site or to buy online.
The wine region of Rioja Alta
The wine region of Rioja Alta is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine R. López de Heredia Viña Tondonia or the Domaine R. López de Heredia Viña Tondonia produce mainly wines red, white and pink.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.













