
Winery Ramirez de la PiscinaMaceración Carbónica Tempranillo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Maceración Carbónica Tempranillo from the Winery Ramirez de la Piscina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maceración Carbónica Tempranillo of Winery Ramirez de la Piscina in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Maceración Carbónica Tempranillo of Winery Ramirez de la Piscina in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Maceración Carbónica Tempranillo
Pairings that work perfectly with Maceración Carbónica Tempranillo
Original food and wine pairings with Maceración Carbónica Tempranillo
The Maceración Carbónica Tempranillo of Winery Ramirez de la Piscina matches generally quite well with dishes of beef, lamb or veal such as recipes of borscht (russia), dad's lamb mouse or roast pork with onions and honey.
Details and technical informations about Winery Ramirez de la Piscina's Maceración Carbónica Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Maceración Carbónica Tempranillo from Winery Ramirez de la Piscina are 2016, 2015, 0, 2018
Informations about the Winery Ramirez de la Piscina
The Winery Ramirez de la Piscina is one of of the world's greatest estates. It offers 22 wines for sale in the of Rioja Alta to come and discover on site or to buy online.
The wine region of Rioja Alta
Western and largest sub-zone of DOCa Rioja, poor limestone soils, continental climate tempered by the Sierra Cantabria. Tempranillo is the signature red king: elegant and fresh with cherry, plum, ripe strawberry, leather, vanilla, tobacco and balsamic notes from long aging in American oak, fine tannins and lively acidity — reference for great Reserva and Gran Reserva. Juicy Garnacha, firm Mazuelo, spicy Graciano. Broad Viura white.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Maccabeo
See macabeu.














