Top 100 wines of Alicante - Page 3

Discover the top 100 best wines of Alicante of Alicante as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Alicante and the best vintages to taste in this region.

Discovering the wine region of Alicante

The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.

In the mouth of Alicante is a powerful with a nice balance between acidity and tannins. We currently count 137 estates and châteaux in the of Alicante, producing 586 different wines in conventional, organic and biodynamic agriculture. The wines of Alicante go well with generally quite well with dishes of beef, pasta or veal.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Food and wine pairing with a wine of Alicante

wines from the region of Alicante go well with generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, pho soup or lamb stew with yoghurt and coriander.

Organoleptic analysis of wine of Alicante

On the nose in the region of Alicante often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth in the region of Alicante is a powerful with a nice balance between acidity and tannins.