Winery Pepe Mendoza Casa AgrícolaLa Viña de Madaras
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Viña de Madaras from the Winery Pepe Mendoza Casa Agrícola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Viña de Madaras of Winery Pepe Mendoza Casa Agrícola in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Viña de Madaras
Pairings that work perfectly with La Viña de Madaras
Original food and wine pairings with La Viña de Madaras
The La Viña de Madaras of Winery Pepe Mendoza Casa Agrícola matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, pasta with veal stock sauce or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery Pepe Mendoza Casa Agrícola's La Viña de Madaras.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of La Viña de Madaras from Winery Pepe Mendoza Casa Agrícola are 2018, 0
Informations about the Winery Pepe Mendoza Casa Agrícola
The Winery Pepe Mendoza Casa Agrícola is one of of the world's greatest estates. It offers 13 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Musky
Characteristic of the musk smell.
