
Winery El SequéJean-Francois Gadeau Puenterruz Monastrell - Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Jean-Francois Gadeau Puenterruz Monastrell - Syrah from the Winery El Sequé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jean-Francois Gadeau Puenterruz Monastrell - Syrah of Winery El Sequé in the region of Murcie is a powerful.
Food and wine pairings with Jean-Francois Gadeau Puenterruz Monastrell - Syrah
Pairings that work perfectly with Jean-Francois Gadeau Puenterruz Monastrell - Syrah
Original food and wine pairings with Jean-Francois Gadeau Puenterruz Monastrell - Syrah
The Jean-Francois Gadeau Puenterruz Monastrell - Syrah of Winery El Sequé matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, quiche with mixed vegetables or veal chops au gratin.
Details and technical informations about Winery El Sequé's Jean-Francois Gadeau Puenterruz Monastrell - Syrah.
Discover the grape variety: Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of Jean-Francois Gadeau Puenterruz Monastrell - Syrah from Winery El Sequé are 0, 2011
Informations about the Winery El Sequé
The Winery El Sequé is one of of the world's greatest estates. It offers 6 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














