La Bodega de Pinoso - Topo Verde Alicante Monastrell Tinto

La Bodega de PinosoTopo Verde Alicante Monastrell Tinto

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Topo Verde Alicante Monastrell Tinto of La Bodega de Pinoso is a red wine from the region of Alicante of Murcie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Topo Verde Alicante Monastrell Tinto from the La Bodega de Pinoso

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Topo Verde Alicante Monastrell Tinto of La Bodega de Pinoso in the region of Murcie is a powerful with a nice balance between acidity and tannins.

Details and technical informations about La Bodega de Pinoso's Topo Verde Alicante Monastrell Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nuragus

A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.

Last vintages of this wine

Topo Verde Alicante Monastrell Tinto - 2019
In the top 100 of of Alicante wines
Average rating: 3.81110.50
Topo Verde Alicante Monastrell Tinto - 2018
In the top 100 of of Alicante wines
Average rating: 3.911110
Topo Verde Alicante Monastrell Tinto - 2015
In the top 100 of of Alicante wines
Average rating: 3.61110.50
Topo Verde Alicante Monastrell Tinto - 2013
In the top 100 of of Alicante wines
Average rating: 3.411100

The best vintages of Topo Verde Alicante Monastrell Tinto from La Bodega de Pinoso are 2018, 2019, 2015, 2013

Informations about the La Bodega de Pinoso

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
This winery is part of the La Bodega de Pinoso.
It is in the top 10 of the best estates in the region
It is located in Alicante in the region of Murcie

The La Bodega de Pinoso is one of of the world's greatest estates. It offers 26 wines for sale in the of Alicante to come and discover on site or to buy online.

Top wine Murcie
In the top 25000 of of Spain wines
In the top 1500 of of Alicante wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Alicante

The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

News related to this wine

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The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

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