The wine region of Coste della Sesia is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Proprieta Sperino or the Domaine Proprieta Sperino produce mainly wines red, pink and white. The most planted grape varieties in the region of Coste della Sesia are Nebbiolo et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Coste della Sesia often reveals types of flavors of cherry, cedar or clove and sometimes also flavors of caramel, raisin or red currant.
In the mouth of Coste della Sesia is a powerful with a nice balance between acidity and tannins. We currently count 35 estates and châteaux in the of Coste della Sesia, producing 71 different wines in conventional, organic and biodynamic agriculture. The wines of Coste della Sesia go well with generally quite well with dishes of beef, lamb or veal.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
wines from the region of Coste della Sesia go well with generally quite well with dishes of beef, lamb or veal such as recipes of pork shoulder with mustard, lamb chops with spanish sauce or sauté of veal with tomato.
