
Winery Pietro CassinaRosa Rosarum Rosato
This wine generally goes well with beef, veal or lamb.
Wine flavors and olphactive analysis
On the nose the Rosa Rosarum Rosato of Winery Pietro Cassina in the region of Piedmont often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Rosa Rosarum Rosato
Pairings that work perfectly with Rosa Rosarum Rosato
Original food and wine pairings with Rosa Rosarum Rosato
The Rosa Rosarum Rosato of Winery Pietro Cassina matches generally quite well with dishes of beef, lamb or veal such as recipes of simple baked roast beef, lamb crumble with oregano and feta cheese or chicken with rice for cookeo robot.
Details and technical informations about Winery Pietro Cassina's Rosa Rosarum Rosato.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Rosa Rosarum Rosato from Winery Pietro Cassina are 2018, 2016, 2017, 0 and 2019.
Informations about the Winery Pietro Cassina
The Winery Pietro Cassina is one of of the world's greatest estates. It offers 12 wines for sale in the of Coste della Sesia to come and discover on site or to buy online.
The wine region of Coste della Sesia
The wine region of Coste della Sesia is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Proprieta Sperino or the Domaine Proprieta Sperino produce mainly wines red, pink and white. The most planted grape varieties in the region of Coste della Sesia are Nebbiolo et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Coste della Sesia often reveals types of flavors of cherry, cedar or clove and sometimes also flavors of caramel, raisin or red currant.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.











