
Winery Pietro CassinaTèra Russa Vespolina
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tèra Russa Vespolina from the Winery Pietro Cassina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tèra Russa Vespolina of Winery Pietro Cassina in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Tèra Russa Vespolina of Winery Pietro Cassina in the region of Piedmont often reveals types of flavors of black fruit.
Food and wine pairings with Tèra Russa Vespolina
Pairings that work perfectly with Tèra Russa Vespolina
Original food and wine pairings with Tèra Russa Vespolina
The Tèra Russa Vespolina of Winery Pietro Cassina matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot au feu (grandma's style), pasta and peppers or lamb biryani.
Details and technical informations about Winery Pietro Cassina's Tèra Russa Vespolina.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Tèra Russa Vespolina from Winery Pietro Cassina are 2010, 0, 2012, 2011
Informations about the Winery Pietro Cassina
The Winery Pietro Cassina is one of of the world's greatest estates. It offers 12 wines for sale in the of Coste della Sesia to come and discover on site or to buy online.
The wine region of Coste della Sesia
The wine region of Coste della Sesia is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Proprieta Sperino or the Domaine Proprieta Sperino produce mainly wines red, pink and white. The most planted grape varieties in the region of Coste della Sesia are Nebbiolo et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Coste della Sesia often reveals types of flavors of cherry, cedar or clove and sometimes also flavors of caramel, raisin or red currant.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.














