Discover the top 100 best white wines of Cevennes of Cevennes as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Cevennes and the best vintages to taste in this region.
IGP in northern Gard on the foothills of the Cévennes massif: signature Syrah, Grenache, Carignan and Cinsault as fruity elegant reds with notes of cherry, raspberry, blackberry, altitude garrigue, spices and a peppery touch, signature balance preserved by the freshness of the relief. Merlot and Cabernet as complement. Fresh crunchy rosés. Chardonnay, Viognier, Sauvignon and Chasan as lively whites (citrus, flowers, yellow fruits).
IGP, varied soils, temperate Mediterranean.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
white wines from the region of Cevennes go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of special' tagliatelle carbonara, quiche with bacon and gruyère cheese or old-fashioned turkey fillets.
On the nose in the region of Cevennes often reveals types of flavors of green apple, tree fruit or microbio and sometimes also flavors of citrus, citrus fruit or peach. In the mouth in the region of Cevennes is a powerful.
