
Domaine des ArnasseauxDuo de Blancs
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Duo de Blancs from the Domaine des Arnasseaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duo de Blancs of Domaine des Arnasseaux in the region of Pays d'Oc is a .
Food and wine pairings with Duo de Blancs
Pairings that work perfectly with Duo de Blancs
Original food and wine pairings with Duo de Blancs
The Duo de Blancs of Domaine des Arnasseaux matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tuscan pastachute, mushroom, bacon and gruyere quiche or baked chicken legs.
Details and technical informations about Domaine des Arnasseaux's Duo de Blancs.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Duo de Blancs from Domaine des Arnasseaux are 0
Informations about the Domaine des Arnasseaux
The Domaine des Arnasseaux is one of of the world's greatest estates. It offers 16 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.













