Château Puech RedonCevennes Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Cevennes Blanc from the Château Puech Redon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cevennes Blanc of Château Puech Redon in the region of Pays d'Oc is a .
Food and wine pairings with Cevennes Blanc
Pairings that work perfectly with Cevennes Blanc
Original food and wine pairings with Cevennes Blanc
The Cevennes Blanc of Château Puech Redon matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish lasagne, spinach and goat cheese quiche or roast goose, soft.
Details and technical informations about Château Puech Redon's Cevennes Blanc.
Discover the grape variety: Greco
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.
Informations about the Château Puech Redon
The Château Puech Redon is one of of the world's greatest estates. It offers 15 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
IGP in northern Gard on the foothills of the Cévennes massif: signature Syrah, Grenache, Carignan and Cinsault as fruity elegant reds with notes of cherry, raspberry, blackberry, altitude garrigue, spices and a peppery touch, signature balance preserved by the freshness of the relief. Merlot and Cabernet as complement. Fresh crunchy rosés. Chardonnay, Viognier, Sauvignon and Chasan as lively whites (citrus, flowers, yellow fruits).
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
