Château Puech RedonApparente Blanc
White wine
This wine is a blend of 2 varietals which are the Viognier and the Grenache Blanc.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Apparente Blanc from the Château Puech Redon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apparente Blanc of Château Puech Redon in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Apparente Blanc of Château Puech Redon in the region of Languedoc-Roussillon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Apparente Blanc
Pairings that work perfectly with Apparente Blanc
Original food and wine pairings with Apparente Blanc
The Apparente Blanc of Château Puech Redon matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of quiche with leeks and fresh salmon from flo, breton galette with buckwheat flour or pasta with eggplant.
Details and technical informations about Château Puech Redon's Apparente Blanc.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Apparente Blanc from Château Puech Redon are 2020, 0, 2019
Informations about the Château Puech Redon
The Château Puech Redon is one of of the world's greatest estates. It offers 15 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
