
Domaine du ChêneL'Oree des Bois
This wine generally goes well with vegetarian, poultry or lean fish.
The L'Oree des Bois of the Domaine du Chêne is in the top 80 of wines of Cevennes.

Food and wine pairings with L'Oree des Bois
Pairings that work perfectly with L'Oree des Bois
Original food and wine pairings with L'Oree des Bois
The L'Oree des Bois of Domaine du Chêne matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and tomato, mushroom, bacon and gruyere quiche or filet mignon in a quick crust.
Details and technical informations about Domaine du Chêne's L'Oree des Bois.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine du Chêne
The Domaine du Chêne is one of of the world's greatest estates. It offers 30 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
IGP in northern Gard on the foothills of the Cévennes massif: signature Syrah, Grenache, Carignan and Cinsault as fruity elegant reds with notes of cherry, raspberry, blackberry, altitude garrigue, spices and a peppery touch, signature balance preserved by the freshness of the relief. Merlot and Cabernet as complement. Fresh crunchy rosés. Chardonnay, Viognier, Sauvignon and Chasan as lively whites (citrus, flowers, yellow fruits).
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.













