Winery ZitoMacalla Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Macalla Rosso from the Winery Zito
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macalla Rosso of Winery Zito in the region of Calabria is a powerful.
Food and wine pairings with Macalla Rosso
Pairings that work perfectly with Macalla Rosso
Original food and wine pairings with Macalla Rosso
The Macalla Rosso of Winery Zito matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, cannelloni with salmon and spinach or lamb in spicy sauce.
Details and technical informations about Winery Zito's Macalla Rosso.
Discover the grape variety: Lacrima
Supple and intensely aromatic reds with a deep ruby robe, melted tannins and an airy palate with preserved acidity, showing powerful signature aromas of rose, violet, red fruits (cherry, raspberry), gentle spices and Marchigian balsamic notes. Star of Lacrima di Morro d'Alba DOC, signing the floral and typified reds of the Italian Marche region. Native black Italian grape from the Marche, grown mainly around Morro d'Alba.
Last vintages of this wine
The best vintages of Macalla Rosso from Winery Zito are 2014, 0, 2006
Informations about the Winery Zito
The Winery Zito is one of of the world's greatest estates. It offers 29 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
