The Winery Zito of Calabria

The Winery Zito is one of the best wineries to follow in Calabre.. It offers 31 wines for sale in of Calabria to come and discover on site or to buy online.
Looking for the best Winery Zito wines in Calabria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zito wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zito wines with technical and enological descriptions.
How Winery Zito wines pair with each other generally quite well with dishes such as recipes .
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
~11,000 ha, 70% red.
How Winery Zito wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with scallops, spinach and goat cheese quiche or palm trees for the aperitif!.
In the mouth the white wine of Winery Zito. is a powerful.
Structured, warm reds with a ruby robe evolving towards garnet, firm tannins and moderate acidity, with aromas of black cherry preserve, plum, fig, Mediterranean herbs (oregano, rosemary), spice, leather and balsamic notes. Ample palate, good ageing. Absolute star of Cirò DOC on the Ionian coast of Calabria (one of Europe's oldest vineyards, celebrated since Antiquity). Autochthonous Calabrian variety, a natural descendant of Sangiovese × Mantonico Bianco.
How Winery Zito wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, spaghetti with homemade pesto or sauté of lamb with curry.
On the nose the red wine of Winery Zito. often reveals types of flavors of oak, non oak. In the mouth the red wine of Winery Zito. is a powerful with a lot of tannins present in the mouth.
Said of a wine from the last harvest, and more particularly of an early wine.
How Winery Zito wines pair with each other generally quite well with dishes such as recipes .
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Planning a wine route in the of Calabria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zito.