
Winery ZitoKrimisa Cirò
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Krimisa Cirò from the Winery Zito
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Krimisa Cirò of Winery Zito in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Krimisa Cirò of Winery Zito in the region of Calabria often reveals types of flavors of non oak.
Food and wine pairings with Krimisa Cirò
Pairings that work perfectly with Krimisa Cirò
Original food and wine pairings with Krimisa Cirò
The Krimisa Cirò of Winery Zito matches generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, basque lasagne or osso bucco of lamb.
Details and technical informations about Winery Zito's Krimisa Cirò.
Discover the grape variety: Cornalin du Valais
Structured, elegant reds with a deep purple hue, firm, fine tannins and an ample, fresh palate, showing aromas of red and black fruits (black cherry, blackcurrant), spices (pepper) and alpine mineral notes. Ageing profile. Star of the great Valais reds, thriving on the sun-drenched slopes of the Swiss Rhône for celebrated age-worthy wines. Native Swiss black grape of the Valais (formerly Rouge du Pays), identical to the Cornalin d'Aoste.
Last vintages of this wine
The best vintages of Krimisa Cirò from Winery Zito are 2014, 0, 2008
Informations about the Winery Zito
The Winery Zito is one of of the world's greatest estates. It offers 29 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Bergeron
See roussanne.














