The Winery Ziegler-Mauler of Alsace

Winery Ziegler-Mauler
The winery offers 24 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 464 of the estates of Alsace.
It is located in Alsace

The Winery Ziegler-Mauler is one of the best wineries to follow in Alsace.. It offers 24 wines for sale in of Alsace to come and discover on site or to buy online.

Located in the vibrant heart of Alsace, the Ziegler-Mauler Estate is a true icon of the French wine industry. Nestled in the rural and picturesque community of Gueberschwihr, this family estate is renowned for its beautiful range of authentic, tradition-honoring Alsatian wines. For more than a century, the Ziegler-Mauler Estate has been tirelessly working to produce some of the region's most appreciated wines. Behind the doors of their wine cellar dating back to 1730, time seems to have stopped; the love for the vine and wine passed down from generation to generation continues to guide and shape their production. With a blend of old vines and new plantations, the vineyard spans a mosaic of unique terroirs. The vineyard includes several grape varieties such as Riesling, Gewurztraminer, Pinot Gris, and Muscat, thus producing an impressive variety of wines. The quality of the grapes is assured by organic farming respecting the natural balance of the vine and biodiversity, without any use of chemical pesticides or insecticides. The excellence of the Ziegler-Mauler Estate is attested to by numerous awards and recognitions. Every drop of wine reflects the richness of the Alsatian terroir and underlines their commitment to preserving the environment and sustainable wine-growing practices. Visiting the Ziegler-Mauler Estate is an experience in itself. Between the hectares of vineyard stretching as far as the eye can see and the majestic manor house in the heart of the property, the place is imbued with serenity. Wine lovers will be delighted by a visit to the family wine cellar, where tradition harmoniously blends with modernity.

Top Winery Ziegler-Mauler wines

Looking for the best Winery Ziegler-Mauler wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ziegler-Mauler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ziegler-Mauler wines with technical and enological descriptions.

The top white wines of Winery Ziegler-Mauler

Food and wine pairings with a white wine of Winery Ziegler-Mauler

How Winery Ziegler-Mauler wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of stuffed round zucchini, real chocolate cake or endive frichti.

Organoleptic analysis of white wines of Winery Ziegler-Mauler

On the nose the white wine of Winery Ziegler-Mauler. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Ziegler-Mauler. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Ziegler-Mauler

  • 2015With an average score of 4.20/5
  • 2016With an average score of 4.04/5
  • 2014With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.82/5
  • 2011With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Ziegler-Mauler.

  • Riesling
  • Pinot Gris
  • Gewürztraminer
  • Sylvaner
  • Muscat Blanc
  • Pinot Blanc

Discovering the wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.

The top sparkling wines of Winery Ziegler-Mauler

Food and wine pairings with a sparkling wine of Winery Ziegler-Mauler

How Winery Ziegler-Mauler wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scupion (small cuttlefish) in hot sauce, spit-roasted chicken or tuna rillettes with st moret.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sweet wines of Winery Ziegler-Mauler

Food and wine pairings with a sweet wine of Winery Ziegler-Mauler

How Winery Ziegler-Mauler wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of cod brandade, soupions à la provençale or chicken, zucchini and tomato pie.

The grape varieties most used in the sweet wines of Winery Ziegler-Mauler.

  • Pinot Gris
  • Gewürztraminer

The word of the wine: Skinny

Thin and lacking in substance in the mouth.

The top red wines of Winery Ziegler-Mauler

Food and wine pairings with a red wine of Winery Ziegler-Mauler

How Winery Ziegler-Mauler wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of aiguillette of duck with honey, duck breast with honey and raspberry vinegar or italian gnocchi.

The grape varieties most used in the red wines of Winery Ziegler-Mauler.

  • Pinot Noir

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other wineries and winemakers neighboring the Winery Ziegler-Mauler

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ziegler-Mauler.

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.

Discover other regions and appellation of Alsace