Winery Ziegler-MaulerCuvée Philippe Vieilles Vignes Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Philippe Vieilles Vignes Gewürztraminer from the Winery Ziegler-Mauler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Philippe Vieilles Vignes Gewürztraminer of Winery Ziegler-Mauler in the region of Alsace is a powerful.
Food and wine pairings with Cuvée Philippe Vieilles Vignes Gewürztraminer
Pairings that work perfectly with Cuvée Philippe Vieilles Vignes Gewürztraminer
Original food and wine pairings with Cuvée Philippe Vieilles Vignes Gewürztraminer
The Cuvée Philippe Vieilles Vignes Gewürztraminer of Winery Ziegler-Mauler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of lentils and morteau sausages, tomato, zucchini and tuna flan or pork colombo.
Details and technical informations about Winery Ziegler-Mauler's Cuvée Philippe Vieilles Vignes Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Ziegler-Mauler
The Winery Ziegler-Mauler is one of of the world's greatest estates. It offers 24 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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