The Bodegas Yuntero of Castille

The Bodegas Yuntero is one of the best wineries to follow in Castille.. It offers 57 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Bodegas Yuntero wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Yuntero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Yuntero wines with technical and enological descriptions.
How Bodegas Yuntero wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with black butter sauce, pike dumplings with shrimp sauce or spinach and goat cheese quiche.
On the nose the white wine of Bodegas Yuntero. often reveals types of flavors of citrus, tree fruit or citrus fruit and sometimes also flavors of earth. In the mouth the white wine of Bodegas Yuntero. is a with a nice freshness.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Bodegas Yuntero wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, lamb tagine with prunes and almonds or atriaux en sauce.
On the nose the red wine of Bodegas Yuntero. often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of black fruit, spices or non oak. In the mouth the red wine of Bodegas Yuntero. is a powerful with a lot of tannins present in the mouth.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
How Bodegas Yuntero wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of monkfish tail with white butter, pastasotto pepper merguez (risotto style pasta) or croque madame.
See syrah.
How Bodegas Yuntero wines pair with each other generally quite well with dishes such as recipes .
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Bodegas Yuntero wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with shrimp, baked potato churros or sole fillets with shrimp and curry.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Yuntero.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.