Bodegas Yuntero - Poco Paco Sauvignon Blanc - Airen

Bodegas YunteroPoco Paco Sauvignon Blanc - Airen

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Poco Paco Sauvignon Blanc - Airen of Bodegas Yuntero is a white wine from the region of Castille-et-Léon.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Bodegas Yuntero's Poco Paco Sauvignon Blanc - Airen.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Airen

This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.

Last vintages of this wine

Poco Paco Sauvignon Blanc - Airen - 2016
In the top 100 of of Castille-et-Léon wines
Average rating: 3.211100
Poco Paco Sauvignon Blanc - Airen - 0
In the top 100 of of Castille-et-Léon wines
Average rating: 3.111100

The best vintages of Poco Paco Sauvignon Blanc - Airen from Bodegas Yuntero are 2016, 0

Informations about the Bodegas Yuntero

The winery offers 62 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Bodegas Yuntero.
It is in the top 45 of the best estates in the region
It is located in Castille-et-Léon

The Bodegas Yuntero is one of of the world's great estates. It offers 81 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 70000 of of Spain wines
In the top 8000 of of Castille-et-Léon wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

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