Winery Yarra YeringDry Red No. 2
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Dry Red No. 2 of the Winery Yarra Yering is in the top 30 of wines of Yarra Valley.
Taste structure of the Dry Red No. 2 from the Winery Yarra Yering
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Red No. 2 of Winery Yarra Yering in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dry Red No. 2 of Winery Yarra Yering in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Dry Red No. 2
Pairings that work perfectly with Dry Red No. 2
Original food and wine pairings with Dry Red No. 2
The Dry Red No. 2 of Winery Yarra Yering matches generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, pasta with chicken and curry or tomatoes, zucchini, potatoes stuffed moroccan style with....
Details and technical informations about Winery Yarra Yering's Dry Red No. 2.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Dry Red No. 2 from Winery Yarra Yering are 2005, 2017, 2013, 2001 and 2016.
Informations about the Winery Yarra Yering
The Winery Yarra Yering is one of of the world's greatest estates. It offers 25 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Mansois
See servadou iron.