Winery Levantine HillSamantha's Paddock Melange Traditionnel
Red wine
This wine generally goes well with
The Samantha's Paddock Melange Traditionnel of the Winery Levantine Hill is in the top 50 of wines of Yarra Valley.
Wine flavors and olphactive analysis
On the nose the Samantha's Paddock Melange Traditionnel of Winery Levantine Hill in the region of Victoria often reveals types of flavors of oaky, tobacco or black cherries and sometimes also flavors of plum, black currant or mint.
Details and technical informations about Winery Levantine Hill's Samantha's Paddock Melange Traditionnel.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Samantha's Paddock Melange Traditionnel from Winery Levantine Hill are 2015, 2012, 2014, 2013
Informations about the Winery Levantine Hill
The Winery Levantine Hill is one of of the world's greatest estates. It offers 28 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
