Winery Xavier RogerOld Vines Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Old Vines Carignan from the Winery Xavier Roger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vines Carignan of Winery Xavier Roger in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Old Vines Carignan of Winery Xavier Roger in the region of Languedoc-Roussillon often reveals types of flavors of earthy, earth.
Food and wine pairings with Old Vines Carignan
Pairings that work perfectly with Old Vines Carignan
Original food and wine pairings with Old Vines Carignan
The Old Vines Carignan of Winery Xavier Roger matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), pasta with puttanesca sauce or cutlets with portuguese sauce.
Details and technical informations about Winery Xavier Roger's Old Vines Carignan.
Discover the grape variety: Viktoria
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial distribution has virtually disappeared, studied for its genetic and historical interest. Rare, poorly documented white variety grown in confidential quantities.
Last vintages of this wine
The best vintages of Old Vines Carignan from Winery Xavier Roger are 2017, 2015
Informations about the Winery Xavier Roger
The Winery Xavier Roger is one of of the world's greatest estates. It offers 43 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
