Winery Xavier RogerL'Olivette Winemaker's Premium Grenache - Syrah
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the L'Olivette Winemaker's Premium Grenache - Syrah from the Winery Xavier Roger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Olivette Winemaker's Premium Grenache - Syrah of Winery Xavier Roger in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with L'Olivette Winemaker's Premium Grenache - Syrah
Pairings that work perfectly with L'Olivette Winemaker's Premium Grenache - Syrah
Original food and wine pairings with L'Olivette Winemaker's Premium Grenache - Syrah
The L'Olivette Winemaker's Premium Grenache - Syrah of Winery Xavier Roger matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of country-style snow peas, mie goreng or tuna, pepper and tomato quiche.
Details and technical informations about Winery Xavier Roger's L'Olivette Winemaker's Premium Grenache - Syrah.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Xavier Roger
The Winery Xavier Roger is one of of the world's great estates. It offers 43 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
