Winery Wrights StationNo 17 Semaphore
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the No 17 Semaphore from the Winery Wrights Station
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No 17 Semaphore of Winery Wrights Station in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with No 17 Semaphore
Pairings that work perfectly with No 17 Semaphore
Original food and wine pairings with No 17 Semaphore
The No 17 Semaphore of Winery Wrights Station matches generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, lamb tagine with apricots (morocco) or roast veal with black olives.
Details and technical informations about Winery Wrights Station's No 17 Semaphore.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Wrights Station
The Winery Wrights Station is one of of the world's great estates. It offers 16 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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Flexible metal fastener used to hold the cork of champagne bottles.