Winery Santa Cruz Mountain Vineyard - Bailey's Branciforte Ridge Pinot Noir

Winery Santa Cruz Mountain VineyardBailey's Branciforte Ridge Pinot Noir

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bailey's Branciforte Ridge Pinot Noir of Winery Santa Cruz Mountain Vineyard is a red wine from the region of Santa Cruz Mountains of California.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Bailey's Branciforte Ridge Pinot Noir of the Winery Santa Cruz Mountain Vineyard is in the top 20 of wines of Santa Cruz Mountains.

Taste structure of the Bailey's Branciforte Ridge Pinot Noir from the Winery Santa Cruz Mountain Vineyard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bailey's Branciforte Ridge Pinot Noir of Winery Santa Cruz Mountain Vineyard in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Bailey's Branciforte Ridge Pinot Noir of Winery Santa Cruz Mountain Vineyard in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Santa Cruz Mountain Vineyard's Bailey's Branciforte Ridge Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Bailey's Branciforte Ridge Pinot Noir - 2014
In the top 20 of of Santa Cruz Mountains wines
Average rating: 411110
Bailey's Branciforte Ridge Pinot Noir - 2013
In the top 20 of of Santa Cruz Mountains wines
Average rating: 4.211110
Bailey's Branciforte Ridge Pinot Noir - 0
In the top 20 of of Santa Cruz Mountains wines
Average rating: 3.911110

The best vintages of Bailey's Branciforte Ridge Pinot Noir from Winery Santa Cruz Mountain Vineyard are 2013, 2014, 0

Informations about the Winery Santa Cruz Mountain Vineyard

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Santa Cruz Mountain Vineyard.
It is in the top 3 of the best estates in the region
It is located in Santa Cruz Mountains in the region of California
Find the Winery Santa Cruz Mountain Vineyard on Facebook and on Twitter

The Winery Santa Cruz Mountain Vineyard is one of of the world's greatest estates. It offers 23 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 30 of of Santa Cruz Mountains wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Santa Cruz Mountains

High-altitude AVA above the Pacific fog layer: signature Pinot Noir as king on cool slopes — complex reds with red and black fruits, Burgundian finesse and New World depth, long ageing. Ample, tannic Cabernet Sauvignon on warmer, sunnier eastern slopes. Lively, mineral Chardonnay with measured oak ageing, Merlot and Zinfandel as backup (25% each). Rugged terrain between San Francisco and Monterey, a chiselled mountain identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

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