Winery Santa Cruz Mountain VineyardBobcat Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bobcat Blend from the Winery Santa Cruz Mountain Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bobcat Blend of Winery Santa Cruz Mountain Vineyard in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bobcat Blend
Pairings that work perfectly with Bobcat Blend
Original food and wine pairings with Bobcat Blend
The Bobcat Blend of Winery Santa Cruz Mountain Vineyard matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, pasta "carbonara" à la française or oriental lamb skewers.
Details and technical informations about Winery Santa Cruz Mountain Vineyard's Bobcat Blend.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bobcat Blend from Winery Santa Cruz Mountain Vineyard are 0
Informations about the Winery Santa Cruz Mountain Vineyard
The Winery Santa Cruz Mountain Vineyard is one of of the world's great estates. It offers 23 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
