The Winery Thörle is one of the best wineries to follow in Rheinhessen.. It offers 62 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Thörle wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thörle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thörle wines with technical and enological descriptions.
How Winery Thörle wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with hunter's sauce, californian sushi (reverse maki) or pasta with puttanesca sauce.
On the nose the white wine of Winery Thörle. often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of minerality, apricot or lemon. In the mouth the white wine of Winery Thörle. is a with a nice freshness.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery Thörle wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), roast pork with onions and honey or baked duck legs with potatoes.
On the nose the red wine of Winery Thörle. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Thörle. is a with a nice freshness.
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
How Winery Thörle wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, tomatoes, zucchini, potatoes stuffed moroccan style with... or duck parmentier.
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
How Winery Thörle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, baked sea bream or quiche with bacon and gruyère cheese.
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.
How Winery Thörle wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken supreme with morels, cassoulet or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the pink wine of Winery Thörle. often reveals types of flavors of red fruit.
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thörle.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
