Winery William Chris VineyardsNarra Vineyards Sangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
The Narra Vineyards Sangiovese of the Winery William Chris Vineyards is in the top 10 of wines of Texas High Plains.
Wine flavors and olphactive analysis
On the nose the Narra Vineyards Sangiovese of Winery William Chris Vineyards in the region of Texas often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Narra Vineyards Sangiovese
Pairings that work perfectly with Narra Vineyards Sangiovese
Original food and wine pairings with Narra Vineyards Sangiovese
The Narra Vineyards Sangiovese of Winery William Chris Vineyards matches generally quite well with dishes of beef, veal or pork such as recipes of venison leg in casserole, sauté of veal with carrots or gloom and doom.
Details and technical informations about Winery William Chris Vineyards's Narra Vineyards Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Narra Vineyards Sangiovese from Winery William Chris Vineyards are 2014, 2013, 2012, 2017 and 2016.
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's greatest estates. It offers 92 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
