Winery Weinmanufaktur UntertürkheimSpätburgunder Im Holzfass Gereift Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Im Holzfass Gereift Trocken from the Winery Weinmanufaktur Untertürkheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Im Holzfass Gereift Trocken of Winery Weinmanufaktur Untertürkheim in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Spätburgunder Im Holzfass Gereift Trocken
Pairings that work perfectly with Spätburgunder Im Holzfass Gereift Trocken
Original food and wine pairings with Spätburgunder Im Holzfass Gereift Trocken
The Spätburgunder Im Holzfass Gereift Trocken of Winery Weinmanufaktur Untertürkheim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, stuffed veal breast or alsatian wine pie.
Details and technical informations about Winery Weinmanufaktur Untertürkheim's Spätburgunder Im Holzfass Gereift Trocken.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Spätburgunder Im Holzfass Gereift Trocken from Winery Weinmanufaktur Untertürkheim are 2016, 0
Informations about the Winery Weinmanufaktur Untertürkheim
The Winery Weinmanufaktur Untertürkheim is one of of the world's great estates. It offers 70 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
