The Winery Markus Huber is one of the largest wineries in the world. It offers 59 wines for sale in of Traisental to come and discover on site or to buy online.
Looking for the best Winery Markus Huber wines in Traisental among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Markus Huber wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Markus Huber wines with technical and enological descriptions.
How Winery Markus Huber wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of simmered pork cheeks with cream sauce and dijon mustard, spinach and goat cheese quiche or chicken curry (like in reunion island).
On the nose the white wine of Winery Markus Huber. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, earth or vegetal. In the mouth the white wine of Winery Markus Huber. is a with a nice freshness.
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
In the mouth of Traisental is a with a nice freshness. We currently count 26 estates and châteaux in the of Traisental, producing 146 different wines in conventional, organic and biodynamic agriculture. The wines of Traisental go well with generally quite well with dishes of lamb, veal or pork.
How Winery Markus Huber wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork orloff, salmon crumble or squid from the mouth of the cavado river (portugal).
On the nose the sparkling wine of Winery Markus Huber. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, non oak or earth.
How Winery Markus Huber wines pair with each other generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of lamb stew from my mum, chicken drumstick with bacon or sea bass wrapped in salt crust.
On the nose the red wine of Winery Markus Huber. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or black fruit. In the mouth the red wine of Winery Markus Huber. is a powerful with a nice balance between acidity and tannins.
See cabernet franc.
How Winery Markus Huber wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of couscous merguez, roast pork with milk or beet greens and black sesame seeds pie.
On the nose the pink wine of Winery Markus Huber. often reveals types of flavors of microbio, tree fruit or red fruit and sometimes also flavors of non oak, earth or vegetal.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Markus Huber wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of coconut from paimpol, paella de marisco (seafood paella) or curried coral lentils.
On the nose the sweet wine of Winery Markus Huber. often reveals types of flavors of floral, tropical fruit or earth and sometimes also flavors of microbio.
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
Planning a wine route in the of Traisental? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Markus Huber.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
