Winery Markus HuberZweigelt Rosé
Pink wine
This wine is composed of 100% of the grape variety Zweigelt.
This wine generally goes well with blue cheese, pork or lamb.
The Zweigelt Rosé of the Winery Markus Huber is in the top 5 of wines of Niederösterreich.
Wine flavors and olphactive analysis
On the nose the Zweigelt Rosé of Winery Markus Huber in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices.
Food and wine pairings with Zweigelt Rosé
Pairings that work perfectly with Zweigelt Rosé
Original food and wine pairings with Zweigelt Rosé
The Zweigelt Rosé of Winery Markus Huber matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of eggplant, lamb and goat lasagna, savoyard pizza (cream base) or savoyard fondue with ceps.
Details and technical informations about Winery Markus Huber's Zweigelt Rosé.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Zweigelt Rosé from Winery Markus Huber are 2017, 2015, 2016, 0 and 2018.
Informations about the Winery Markus Huber
The Winery Markus Huber is one of of the world's greatest estates. It offers 47 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
