The Weingut Klosterhof - August Friedrich Gilles of Ahr

Weingut Klosterhof - August Friedrich Gilles
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Ahr.
It is located in Ahr

The Weingut Klosterhof - August Friedrich Gilles is one of the best wineries to follow in Ahr.. It offers 9 wines for sale in of Ahr to come and discover on site or to buy online.

Top Weingut Klosterhof - August Friedrich Gilles wines

Looking for the best Weingut Klosterhof - August Friedrich Gilles wines in Ahr among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Klosterhof - August Friedrich Gilles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Klosterhof - August Friedrich Gilles wines with technical and enological descriptions.

The top red wines of Weingut Klosterhof - August Friedrich Gilles

Food and wine pairings with a red wine of Weingut Klosterhof - August Friedrich Gilles

How Weingut Klosterhof - August Friedrich Gilles wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cornish pasties, tête de veau sauce moi or rabbit marinated with herbs and mustard.

Organoleptic analysis of red wines of Weingut Klosterhof - August Friedrich Gilles

In the mouth the red wine of Weingut Klosterhof - August Friedrich Gilles. is a with a nice freshness.

The best vintages in the red wines of Weingut Klosterhof - August Friedrich Gilles

  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Weingut Klosterhof - August Friedrich Gilles.

  • Spätburgunder

Discovering the wine region of Ahr

Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).

However Ahr producing around 85 percent red wines, of which around three-quarters are made from Spätburgunder (Pinot Noir). The classic example is brick red in Color and smells of red cherries, Sweetspices and forest floor. Barrel-aging can add spice and savory notes. Ahr Pinot Noir is now a much more Serious, modern and "international" wine style that it once was.

Until 30 years ago, the wines were often slightly sweet and very pale. Today they are invariably Dry and deeper in color – although still much paler than the inky Pinots found in, say, Central Otago. Across Germany (most obviously in Pfalz and Baden), assisted by climate change, the popularity of Pinot Noir has been steadily increasing. The wave of interest has carried German Spätburgunder to new heights, and saved from near-extinction the earlier-ripening Pinot Noir clone, Fruhburgunder.

The top sparkling wines of Weingut Klosterhof - August Friedrich Gilles

Food and wine pairings with a sparkling wine of Weingut Klosterhof - August Friedrich Gilles

How Weingut Klosterhof - August Friedrich Gilles wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Etraire de la Dui

Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.

Discover the grape variety: Spätburgunder